Fine cacao beans from selected countries.
Fine cacao beans from Colombia. This beans have a strong cacao flavour and notes of hazelnuts. Perfect if you like your chocolate very chocolatey.
Fine Arriba cacao beans from Ecuador. This beans have a mild cacao flavour and exuberant notes of flowers and fruits. You won’t believe the drinks or chocolate you can make with these raw beans.
Fine cacao beans from the Sambiriano Valley. Extremely fruity.
Exceptional beans from Peru. Even though they are sold as Criollo, they are the original strain of Arriba beans, native to this part of Peru. Very fruity and complex notes.